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cliente ci ha visto intenti a bollire i pomodori, un p\u00f2 per curiosit\u00e0, un p\u00f2 per golosit\u00e0 voleva a tutti i costi riportare a casa quel pezzetto di tradizione.<\/p>\n<p>La nostra famiglia da generazioni prepara la passata di pomodoro per l\u2019inverno, pomodori ben maturi, coltivati con passione e zero ingredienti, ecco la ricetta!<\/p>\n<p>Da qu\u00ec poi sono nate anche le altre conserve, come i carciofini sott'olio, le verdure in agrodolce e il sugo pronto 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